Taste the moment
Welcome to Ding How Mongolian BBQ
Ding How Mongolian BBQ in Anchorage offers a fresh, flavorful dining experience where you craft your own bowl from a variety of Mongolian BBQ ingredients and Chinese dishes. The all-you-can-eat buffet combines the excitement of a Mongolian grill with a diverse selection of hot, well-prepared foods, including favorites like fried chicken and sesame chicken. The welcoming atmosphere and attentive cooks personalize each dish to your taste, creating a satisfying meal. While some note strict policies on food waste, the quality, freshness, and value make Ding How a popular spot for casual gatherings and hearty, customizable meals.
Inspired Moments
Enjoy a mix of flavors and experiences
Mongolian Beef Combo
Almond Chicken
3 Crispy Egg Rolls
Jumbo Chicken Wings
Inside the Experience
Ding How Mongolian BBQ
Ding How Mongolian BBQ, located at 1241 Muldoon Rd in Anchorage, offers a unique blend of Mongolian grill and all-you-can-eat buffet that caters to both adventurous eaters and those seeking comfort food. The moment you step inside, the friendly staff welcomes you into a clean, casual setting where fresh ingredients take center stage. The interactive experience of crafting your own bowl and having it cooked on the flat iron grill adds a personal touch that makes every meal feel crafted just for you.
The highlight here is the Mongolian BBQ station, where you can pile up your choice of meats, vegetables, and sauces, watching the cook expertly grill your selections. The flavors come together with freshness and balance, though some guests note a desire for bolder seasoning or a spicy kick. Complementing the grill is a modest yet satisfying buffet featuring favorites like sesame and fried chicken, alongside comforting Chinese dishes. This combination ensures there’s something for everyone, whether you crave spice, savory, or something mild.
One distinctive aspect of Ding How is their policy against food waste, encouraging diners to take only what they can enjoy. While it may catch some off guard, it also reflects their commitment to quality and respect for food. Overall, Ding How Mongolian BBQ stands out as a practical, flavorful dining option where freshness, variety, and a hands-on dining experience come together. It’s an inviting spot for families, friends, and anyone looking for hearty portions that satisfy without leaving you hungry for hours.
Stories & Reviews
Guestbook
“ 10/24/23- I went for lunch. My buddy was intimidated by the sign, so she did not eat comfortable. She felt a lot of pressure that she would not finish her food. As for me I didn't mind. I enjoyed the food they have out. It was all fresh. The Mongolian is nice but the cook didn't season it as well or it was missing an ingredient. I like my food spicy and it wasn't. It's a good back up to the line. The service is great! Nice ladies at the front. They keep your drink filled and I enjoyed them. ”
“ Sometimes we are greeted when we walk in. We always get to a table fast. Food is hot and delish, very small selection but my fave or the mushroom and the fried chicken. My kids love the sesame chicken. If you dont eat everything you get you pay 7.00 extra its the wasteful food fee. We come here alot ever since they have new cook. Come and give it a try. ”
“ I moved from the Abbott area to Muldoon about 4 years ago. Every time I drive pass this place, I mention to my wife that we should try it. She always says no. She's not big on, all you can eat restaurants. Today I was running errands with my son, and asked him if he'd like to go to Ding How. So we did. Everyone we interacted with was great. Yes there is a sign on every table, to not waste food. I agree with the owners. If the Royal Fork had signs like this, they might still be in business. Ding How was clean and the food was good! The two of us were pleasantly surprised! ”
“ It is a clean facility,but I don't like their attitudes when it comes to getting food at the buffet. What ever you put on your plate,you have to eat it or they charge extra. A person knows there body better than the people at yat ding how. The waiter forgot to ask us if we wanted anything else to drink. ”
“ This was the first place I visited to have a meal on my first trip to Anchorage. My first impression was of the care and comfortable feeling of the place. I was welcomed, grabbed a bowl and began making a pile of ingredients I liked. The cook took time to ask how I liked my sauces and gave his kind approval. I was seated and took in the ambiance of the place while my food was cooked on the flat iron. I noticed locals coming in and realized I missed some protocol, get seated first and then go up! I also noticed folks excitement and eagerness to be there. People asking for their favorite booth, couples excited for their date nights. The meal was perfectly cooked, I'd go back a thousand times just to have the same thing again. If I went back a second time however, I'd try the hot side buffet. They ask that folks only take what they can eat, so I dutifully returned an empty bowl. See photos for how Ding How greets travelers in Anchorage. Personally I couldn't have asked for a better introduction. Thank you Ding How! ”